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Letters in General Microbiology (2014)

During the Spring 2014 semester, Professor Kwangwon Lee's students published work in Letters in General Microbiology, the precursor to JBS. Those articles are archived here.

  • Effect of Copper Nanoparticles on Microbes, Rachel Rutecki
  • Flocculation of Yeast Based on Sugar Content During the Brewing Process of Ale, Jenn Metzger and Julia O’Hara
  • PERIOD-1 is a Component of the Neurospora Metabolic Oscillator, Nick Starkey, John McDonald and Kwangwon Lee
  • The Adaptiveness of Temperature in Different Strains of Neurospora discreta, Brian Lallier, Prateeksha Patel and Shrav Rashatwar
  • The Benefits of Microbial Communities on the Fitness of Lathyrus Odoratus, Heather Stang and Oksana Tkachuk
  • The Effect of Bioaugmented Soil on the Pathogenicity of Pseudomonas syringae, Rachel Sohn, Melissa Kane and Michelle Wong
  • The Effect of Dental Products and Natural Chews on Canine Oral Bacteria, Lindsay Gallagher
  • The Effects of Prebiotic Supplementation on Growth and Survival of Lactobacillus bulgaricus, LeighAnn Lombardi
  • The Role of Vanadium Pentoxide in Insulin Mediated Genotoxicity, Dawn Szeltner and Miriam Melles
  • The Roles of Ambient Light on Gymnodinium breve Algae Population Growth, Bushra Khawar, Heather Gallagher, and Alex Gaughan
‹ The Effect of Publically Available Alcohol Based Colognes on Dermal Microbiota Growth up Effect of Copper Nanoparticles on Microbes, Rachel Rutecki ›

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